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MANLAND Cookbook!

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Fellow MANLANDERS, we need your help. We are going to try to put together a MANLAND cookbook containing all the favorite recipes for parties, Superbowls etc.

Members: 50
Latest Activity: Oct 10, 2012

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So here is how it is gonna work. Let's start off with some appetizers and work our way through to deserts. Beer ice cream perhaps? I am going to try to cook the winning submissions myself on camera as we go through the courses and post the results on MANLAND. I can burn water, so make sure that the instructions are EASY to follow. If you can include pics that would certainly help the chances of a winning submission.

The end goal is to get a book together and your winning submission will be credited to you and will include pics of your MANLAND in the final product. But if nothing happens at least you get to see me make a complete ass out of myself on camera LOL.

So come on dudes, I know for a fact that there is some kick ass MANcipes out there just dying to get out!

Discussion Forum

Dorado Fish Tacos

Started by MANLAND NORTH!. Last reply by MANLAND NORTH! Aug 12, 2012. 2 Replies 0 Likes

Just returned from a trip to Loreto Mexico and bought back some Dorado (Mahi Mahi). I also bought some fresh flour tortillas from a local shop. Did up some fish tacos and Ceviche yesterday. Having…Continue

Tags: Fish Tacos Recipe

salmon

Started by Joe Morrell. Last reply by Joe Morrell May 4, 2012. 2 Replies 0 Likes

not even 8 hours out of the ocean and i have fresh salmon on my smoker! just another reason to love california! soaked in teriaki and just startedContinue

Rubbed & Injected Applewood Pork Loin

Started by MANLAND NORTH!. Last reply by MANLAND NORTH! Jun 4, 2011. 2 Replies 0 Likes

I had a few requests to post this recipe from my review of World Grill's grilling accessories ... so here it be! Rubbed & Injected Applewood Pork Loin One 2 lb pork loin1 pre-soaked (at least one…Continue

Tags: BBQ, Rubbed & Injected Applewood Pork Loin

Beer Can Chicken ... Anyone Have Some Good Recipes?

Started by MANLAND NORTH!. Last reply by MANLAND NORTH! May 1, 2011. 2 Replies 0 Likes

I just found this beer can holder at my local store. I've done beer-can chicken once before but wasn't thrilled with the flavor. Does anyone have any good recipes? Do you marinade the chicken…Continue

Tags: best beer for beer can chicken, beer can chicken recipe, beer can chicken

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Comment by Snakepliskynn on March 29, 2012 at 5:49am: RECIPE: Hillary Clinton Special

Go buy a case of your favorite beer, Ice it down, then go get some carry-out southern fried chicken. Two small breast and a right wing. Wallah, you'll have Hillary Clinton Special. For desert you can always top this off with side order of Bloomer Pudding. It's quite easy to make, even for the novice.

Comment by Joe Morrell on February 26, 2012 at 9:39am: i did the sauce over an open flame fire . to me it just adds a little nit more flavor to the sauce and the ribs

Comment by Joe Morrell on February 26, 2012 at 9:38am

Comment by Joe Morrell on February 25, 2012 at 12:29pm: in about 2 hours i turn up the heat and start saucing these bad doys! pics to follow

Comment by Joe Morrell on February 25, 2012 at 12:28pm: the sauce is done . i cheated here i started with some kc matser piece special reserve and add finely chopped onion finely chopped garlic tabasco sauce. dark brown sugar mustard garlic powder onion powder oregano worseter sauce honey cumin and paprika and chilli powder and some vinager and use a beer to get out the last of the sauce out of the bottle. mix it to a tatse you like and let sit for awhile.i dont know how much i use of each but use your own descrition. i have been making this sauce for years now and everyone always wants to know how i do it. its just a good ole kitchen sink recipe.

Comment by Joe Morrell on February 25, 2012 at 12:21pm

Comment by Joe Morrell on February 25, 2012 at 8:56am: Well lets see if I can make it with all the updates this is going to take. I started with some pork spareribs. Last night I made up some dry rub( Montreal steak seasoning and dark brown sugar.cumin cayenne pepper lemon juice garlic powder oblong powder. Mix it till you like the flavor and rub it in real good. The sugar will melt it into the meat.) Stick them back in the fridge till next morning.take out and let them warm to room temp while you turn on the smoker.9 I. Have a traeger grill smoker.and I love it!) Once warmed up a little put them on the smoker. I am thinke about 6 hours for smoking today.

Comment by MANLAND NORTH! on February 19, 2012 at 3:02pm: The Traeger is the bomb. I'm jealous. Post up some picts and a video when you can.

Comment by Joe Morrell on February 19, 2012 at 12:48pm: the ulimate grill!!! my girl got my this grill for my birthday and i fell in love with all it can do! go check them out www.traeger.com the only grill you will ever need!

Comment by SHERIFF SHIZZ on May 27, 2011 at 1:05pm: TAKE A 24OZ MUG RUN IT VIGOROUSLY UNDER HOT STEAMY WATER. THEN PLACE IN FREEZER FACE DOWN FOR 1HR. REMOVE AND ADD DESIRED BREWED BEVERAGE. AAAAAAAAAAHHHHHHHHHHHHH NOW THATS A RECIPE' FOR SUCCESS!!!!! LOL